Making Pineapple Tart -- Delicious

Chinese New Year is just around the corner!

Me and my best buddy cousin, Benson making pineapple tart today

It's a good try for us XD

Even though it was not perfect, the taste is still very nice

This is our third time baking and it was fantastic!

I like the feeling especially when the cake was done

FANTASTIC experienced

Oh My God, I think I was addicted with baking now...

Let's try again next time

So yeah, Let's me explain how we making the pineapple tart

Firstly, we blended the pineapple, draining the sugar syrup and adding it with sugar

PS// we are using the pineapple can

This is just for the pineapple tart fillings...

It was going to be a long steps...

So, to shorten it, I just skip all the way to the pineapple tart skin!

This is the dough which is the pineapple tart skin...
With the helping of mummy, we finally make it as a dough successfully

 This is the pineapple tart fillings!
Look very nice and taste very nice as well haha

After n hours, n minutes and n seconds!!
TADA!!!

Please looking forward to our RESULTS!


HERE WE GO!!

3

2

1

Pineapple Tart! Succeed!! =D

Love it very much
Next time I will do it better ^.^
HAVE FUN!
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Enjoy baking and it was fun!
New experienced and new recipes